Carrot Frollini are delicious Italian cookies

These carrot cookies are made without eggs, milk, and butter.

Pair these cookies with espresso, tea, or even hot chocolate for a sweet Italian breakfast.

A maker of delicious Italian confections, was founded in 1953 in Florence, Italy by Enzo Salaorni. Ghiott Carrot Frollini are classic Italian cookies made without any milk, butter, or eggs.

Enjoy these cookies on their own. Try them with a cup of coffee or black tea. Or crumble them over a bowl of ice cream for a sweet treat. However you choose to enjoy them, these Italian carrot cookies are perfect for sharing.

Ingredients:

Wheat flour 45%, sugar, sunflower oil, Dehydrated carrot 5% (carrot, sugar, maize starch), raising agents (ammonium carbonates, diphosphates, sodium carbonate), natural flavor, emulsifier (sunflower lecithin), salt. May contain traces of tree nuts, spelt and soy

Size:

8.8 oz

Origin:

Product of